Quarta Caffè Espresso Famiglia Stuoia 250g
Espresso coffee, ground
Mixing ratio: 40% Arabica / 60% Robusta
Only carefully selected Arabica and Robusta coffees are used for Quarta Coffee Stuoia. The beans are first roasted slowly and gently, type by type, at temperatures between 200 and 220 degrees Celsius before they are composed to form a balanced blend.
Full-bodied espresso coffee, with caramel, liquorice and bitter almond flavours.
You can use Quarta Caffè Stuoia Famiglia as an espresso or as a base for all variations of milk coffee.
Producer:
Quarta Caffè S.p.A.
Zona Industriale ss. 16
73100 Lecce
Italy
