La Tazza d'oro Pods

In Cagliari, at the southern tip of Sardinia, the finest raw coffee (also known as green coffee) has been carefully selected according to very strict criteria since 1938 and roasted delicately based on decades of experience. It goes without saying that the popular La Tazza d'Oro coffee from Sardinia had to be included in our category.

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Coffee is more than just a beverage – it's a pleasure, a ritual, and a cultural experience all at once. In this collection, you'll find a carefully selected range of coffees from the world's finest growing regions. Whether you prefer a robust espresso, a full-bodied caffè crema, or a gently roasted filter coffee, each bean tells its own story. Our roasters place the highest value on quality, sustainability, and gentle processing to ensure that the characteristic aromas are fully preserved.

Thanks to various grind sizes and brewing methods, you can enjoy coffee exactly to your liking – in a fully automatic machine, an espresso machine, or classically brewed by hand. Discover the variety now and find your personal favorite coffee for the perfect start to your day or a special moment of indulgence.