Decaffeinated Mokaflor
Bag of 250g whole beans
Mokaflor decaffeinates using the gentle CO² steam method.
The coffee is roasted using a process known as "separation", in which each variety of bean is roasted according to its ideal roasting point. To do this, Mokaflor uses a rotary drum roaster in which the coffee is heated slowly and gently.
This coffee is also available ground in 250g sachets.
Characteristics: mild coffee, good creaminess, caffeine content less than 0.1%.

