Espresso coffee tasting set "Magistrale"
3 x 1000g whole espresso beans in a set
Discover three masterful espresso coffees at a trial price.
This sampler set contains the following coffees:
Martella Maximum Class Espresso coffee
Beans, 1000g bag
90% Arabica | 10% Robusta
A coffee of the highest quality!
This is a blend that has prevailed against numerous others and has thus become one of our favorites in the Espresso International team.
It does not taste bitter and has a barely noticeable acidity with aromas of bergamot and pumpernickel.
Produced in a small family roastery in Rome, following the finest artisanal traditions. For his Maximum Class blend, Giancarlo Martella uses a mixture of the best Arabica and Robusta beans. The result is a full-bodied, incredibly creamy coffee that presents itself with remarkable harmony and richness.
Caffè La Genovese Oro
Beans, 1000g bag
80% Arabica | 20% Robusta
The beans are gently roasted separately to a medium temperature, giving them an aromatic, chocolatey scent. The result is a full-bodied, low-acid espresso with subtle notes of bread and hazelnut, topped with a fine, almost creamy crema.
The Oro from La Genovese Caffè turns out perfectly whether prepared with a portafilter machine or a fully automatic machine.
La Genovese Oro is certified as "Espresso Italiano" for its outstanding quality.
Di Giampaolo Caffè Espresso Maestrale - Espresso Italiano
Beans, 1000g bag
80% Arabica | 20% Robusta
Di Giampaolo Caffè entrusts only the most discerning roasters to the Espresso Maestrale. Only perfect craftsmanship can create such a unique blend. From the very first sip, this espresso greets the palate with rich, dark chocolate. Fruity notes of pineapple and citrus fruits complement this, adding a subtle flavor boost. A hint of pepper also characterizes this espresso.
Sensory analysis reveals exceptional freshness, imparted by a subtle fruity note. The medium drum roasting process and the inclusion of Ugandan Robusta beans give the Maestrale a beautiful crema. It is best enjoyed straight as an espresso or with hot frothed milk as a cappuccino.

