CHOC-O-LAIT - Stick Salted Caramel
In the twinkling of an eye, you have a hot chocolate.
Again a new and unique creation of the chocolatier from Belgium.
The taste of a chocolaty ganache and the finest caramel refined with salted butter, makes hearts beat faster.
If you do not want to have a hot drink, you can also let the cube melt in your mouth. This pleasure is irresistible.
Preparation:
Simply stir into 160 to 200ml of hot milk. Ready to drink in about 1 minute.
Store in a cool (10 - 18 °C) and dry place.
